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Süt ve süt ürünlerinde acı tat oluşumu :
Bibliographical information (record 65937)
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Süt ve süt ürünlerinde acı tat oluşumu :
Subtitle:
 yardımcı ders kitabı /
Publisher:
Ege Üniversitesi Ziraat Fakültesi Yayınları,
ISBN:
 9754835322
Edition:
 2002.
Classification:
 SF250.5
Dewey:
 637
Additional related names
Detailed notes
    - Kaynakça: 108-120. ss
Related links
Items (1)
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Status
Library
Section
1967623939
Item available
NEU Grand Library2nd Floor (SF250.5 .S88 2002)
General Collection
Gifted by: Ege Üniversitesi
NEAR EAST UNIVERSITY GRAND LIBRARY +90 (392) 223 64 64 Ext:5536. Near East Boulevard, Nicosia, TRNC
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