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Restaurant operations management : (Ninemeier, Jack D.)
Bibliographical information (record 268420)
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Restaurant operations management :
Subtitle:
 principles and practices /
Author:
 Ninemeier, Jack D. Search Author in Amazon Books

Publisher:
Pearson Prentice Hall,
ISBN:
 0131100904
Edition:
 2006.
Classification:
 TX911.3.M27
URL:
http://www.loc.gov/catdir/toc/ecip057/2005002365.html
Additional related names
Detailed notes
    - Includes index.
Related links
Items (2)
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Status
Library
Section
6478270377
Item available
University of Kyrenia Grand Library1st Floor (TX911.3.M27 N566 2006)
University Of Kyrenia
Gifted by: Saydam Berberoğlu ve Kardeşi Ltd.
6475211369
Item available
University of Kyrenia Grand Library1st Floor (TX911.3.M27 N566 2006)
University Of Kyrenia
Gifted by: Saydam Berberoğlu ve Kardeşi Ltd.
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